Thank you all for a great first 6 months of my blog! I have really enjoyed sharing my garden and its bounties with you. I am looking forward to sharing ways to use the items I froze or canned over the next few months (and the winter veggies) and to start all over again with planting this spring…3 months til we start prepping the soil!
It was neat to look back at what posts were viewed most, they were a real mix. Here are the top recipes you all viewed this year…
This was one of my favorite new dishes I made. It was a refreshing treat on hot summer days. I love the “yellowness” from using the yellow watermelon!
#5 – Khoresh Bademjun – Persian Eggplant Stew
Our family favorite! I am so happy so many of you found this one.
#4 – Apple-Pear Butter in the Slow Cooker
This reminded me, I still have more in the freezer…need to make some good bread to go with it!
#3 – ‘Sun-Dried’Tomatoes in the Oven
I can’t live without this! Our New Year’s Eve dinner was linguine with a sun-dried tomato, artichoke and feta sauce.
Probably the most basically useful post. Look for recipes with corn over the next couple of months.
#1 – Zucchini Chocolate Chip Bread
Need I say more?
Hard to believe such yumminess comes from the humble zucchini