Creamed Spinach Matzo Brei with Fried Onions

A couple of years ago, I found a recipe for Matzo Brei with Creamed Spinach and Crispy Onions on Food.Com.  I made it and was wowed by it.  It has become a necessary part of our Passover meal plan ever since! The only change I have made to the recipe is to use fresh spinach…

Mushroom Matzoh Lasagna

As I have mentioned before, living near Kennet Square, PA, the Mushroom Capital, mushrooms are quite a local food.  They are also one of Lauren’s favorites.  Thus, mushroom matzoh lasagna when she came home for the weekend. This recipe is adapted from one I found on fabulousfoods.com a few years ago.  The changes I have…

Passover Granola and the Start of Marathon Training

Hands down, this granola is my family’s favorite thing I make for Passover.  Even though it makes 2 quarts, I usually have to make it at least twice to get us through the week. The original version of this recipe comes from a book my mother got back in the 80’s “Cooking Kosher Naturally” by…