I stopped at Filasky’s Produce to pick up some fill-ins that I don’t have in my garden – local spring onions, local tomatoes (mine are just flowering) and their own snow peas and strawberries. While I was there I couldn’t resist getting a cup of Woodside Farm Creamery ice cream – it is heavenly. The…
Category: Main Dish
Rainbow Chard Gratin
I love greens and this is the first year I have planted any type of chard. I chose rainbow chard, a colorful form of swiss chard. I guess the weather and my soil have been perfect for it, it is coming in really strong. We have been eating it in one form or another twice…
Sweet Potato Burgers
As you know by now, it makes me very happy when I can cook from my garden even when there is nothing to harvest. So, aside from canning and freezing, I grow a few foods that will store for months. Sweet potatoes are one of those foods that becomes a gift that keeps giving through…
Andrea's Garden Cooking 