I do not usually like candy in my challah, not even chocolate chips. But for the challah we would be taking on our Thanksgiving vacation with us, I wanted something decadent…so…banana in the dough and a filling of chopped bananas and heath bar pieces. And, of course, it had to be shaped like a turkey….
Month: December 2016
Khoresh Karafs Morgh – Persian Celery Stew with Chicken
The celery from my CSA basket was adding up, perfect for some Khoresh Karafs – Persian Celery Stew. I can vividly recall the first time I had Khoresh Karafs; it was the first time I was in Tehran, and we were having dinner at my husband’s niece’s apartment. His sister made khoresh karafs for dinner. I was not…
Andrea's Garden Cooking 