It is March, and that means it is time to prep the garden for the early planting. Somehow, the weekend I want to do this always ends up being cold and gray. We have a fairly established division of labor, I do prep weeding (taking out the big stuff, hoeing the outer edge, taming the…
Month: March 2013
Butternut Squash Stuffed Shells with Lemon Sage Browned Butter Sauce
It is that time of year when I am using the “lasts” of my garden. Today it was the last of my butternut squash. Normally, my butternut squash harvest is so large that they last til spring. But the combination of my having fewer butternut squash plants this year (I planted a variety of winter…